COVID Precautions

We have always been sticklers regarding sanitation.  Now we're taking additional precautions per CDC guidelines in response to the coronavirus.
  1. Employee temperatures will be taken in advance of each shift.  If they have a fever, they will be sent home.
  2. Employees will be asked daily if they, or anyone in their family, are showing symptoms.
  3. Masks and gloves will be worn by kitchen employees.  
  4. Masks will be worn by servers. 
  5. Constant hand washing will be mandatory.
  6. Constant sanitizing will take place.
We have opened both the patio and the interior dining rooms.  Because of social distancing, occupancy levels will be down.
PLEASE be safe, practice social distancing and wear a mask when you can't stay at least six feet away from others.
We appreciate all of our guests following guidelines while dining with us.